Hausbrauerei Pfefferlechner

The enjoyment of beer and alcohol consumption have gone hand in hand over the last few centuries. The brewing process triggers the creation of alcohol and for a long time no one objected to it. Women, men, pregnant women, children, seniors, sick and healthy people - everyone drank alcohol, often in the morning. Because the quality of water was extremely questionable in the Middle Ages, people resorted to beer in order not to poison themselves and their loved ones. Although there was water in the barley juice, cooking destroyed most of the bacteria and pests. Over the last few decades, change came: health became more and more important and people questioned their need for alcohol.

Enjoyment without regrets and consequences

Maria-Elisabeth Laimer is one of these people. Like most of us, the South Tyrolean enjoyed beer, wine and spirits in her everyday life. The end of the day is nicer when you start it with a beer, the fire crackles even more comfortably when you drink a glass of red wine with it, you climb the highest peaks more exhilarated when a beer is waiting for you on the mountain pasture and a fine schnapps tops off the fine experience Food or a deal. Maria didn't want to miss out on any of the little festivities of everyday life, but her health weighed on her conscience. Motivated by this dilemma, she founded FREEDL, Italy's first-ever family brewery, which made non-alcoholic beers her hobby. In a mental feat, she separated enjoyment and alcohol and began developing non-alcoholic beers that are just as celebratory, rewarding and satisfying as their alcoholic counterparts.

Dedication in every step of the process

In order to differentiate their non-alcoholic brews from the monotony of industrially produced versions, Maria and her team went back to their roots. As South Tyroleans, they live right between the Alps and the Mediterranean south - two worlds that are connected by a love for high-quality cuisine. This is exactly where FREEDL comes in and brews craft beer that combines the brewing tradition of South Tyrol with the joie de vivre of Italy. To achieve outstanding results, Maria brought together a group of master brewers and beer experts and worked with them to develop her very own production process. Based on pure nature, the finest raw materials are processed into wonderful beer. All creations are regional and are brewed with crystal clear water from a South Tyrolean spring.

If you're tired of headaches, heavy legs and exhaustion the day after, you should take a closer look at the creations from FREEDL. Let yourself be convinced by the wealth and taste of South Tyrol!


Item No. Product Container Price

15007002

freedl calma

Hausbrauerei Pfefferlechner

0,33 L Flasche - € 14,85 / LTR

€ 4,90
MEHRWEG

Too popular

15007001

freedl classic

Hausbrauerei Pfefferlechner

0,33 L Flasche - € 14,85 / LTR

€ 4,90
MEHRWEG

Too popular