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Traditionally, people pop the champagne corks at midnight on New Year's Eve and welcome the new year with a festive pop, a sentimental toast and a sparkling sip of sparkling wine. Nowadays there are more and more breweries offering their customers beer alternatives for this special occasion. One of them is the Brasserie Dupont from Belgium.
The team has been brewing Bons Vœux for more than 50 years and sends its loyal fans and friends into the new year with the best wishes. In the 1970s, the fine wine was so strictly limited that customers had to secure their ration months before New Year's Eve in order not to go away empty-handed.
But what makes this beer a New Year's Eve hit? Powerful arguments include both the real cork and the impressive 9.5% alcohol content. Thanks to the bottling in champagne bottles, you can celebrate the opening of this fine wine wonderfully and use it for a toast or as an aperitif. The beer has an intense fruit character that combines sparkling notes of yellow citrus with warm spices and nutty malt. The hops add an elegant complexity and make Bons Vœux the perfect accompaniment to cheese, fish, game dishes and all sorts of other delicacies that are served on celebratory occasions.
Beery wishes from Brasserie Dupont!
DupontWater, barley malt, sugar, hops, yeast
