Farm-to-table is a concept that advocates the use of regionally grown raw materials in restaurants, canteens and other catering establishments. The movement has its roots in the early 2000s and is now more popular than ever. Several undercurrents have now emerged, one of which can be found in the beer industry. Plow to Pint can be translated as from the plow to the beer glass and is the name of a project launched by the Fullstream brewery from Durham, North Carolina.
The company was founded in 2010 and has a clear mission: to support and promote the beer culture of the American South. The team is passionate about the culinary and agricultural traditions of their homeland and wants to help the people who have dedicated their lives to maintaining them with their daily work. Agriculture does not enjoy the reputation it deserves and the brewery wants to revive the pride and cohesion of the farming community. Where possible, the Fullstream team buys all of the raw materials for their beer from local farmers. The malt grows in the sunny fields around Durham, the hops thrive in the region's lush gardens, and special ingredients, such as the basil needed for Southern Basil , are also grown locally. Beer by beer, the brewery stands for positive change.
A positive attitude is also one of Fullstream's three core values. Thinking like an optimist is the number one priority. With confidence and optimism, the team manages to make bold, courageous decisions every day and to support their community with full commitment. Truthfulness and beauty are of great importance here: With full transparency, the brewery shows that it stands one hundred percent behind its work and has nothing to hide. Raw materials and their origins are therefore always disclosed. Despite everything they do, the Fullstream family is still modest, even though they have a lot to be proud of. Their product range, for example. The brewery's range includes classics of modern, American brewing, fine, seasonal delicacies and a number of limited specialties. Outstanding taste and regional ingredients are Fullstream's speciality and give the team reason to do their best every day.
Immerse yourself in the south of North America and discover what skilled brewers can conjure up from the fruits of their homeland!
DURHAM BREWERY
726 RIGSBEE AVENUE
NC 27701 DURHAM
Vereinigte Staaten von Amerika