Kaiser Bräu
The Kaiser Bräu is a piece of Franconian brewing culture and a traditional brewery that has been supplying the region with delicious, down-to-earth beer for more than 90 years.
A brewery for everyone
However, before the brewery became Kaiser Bräu and brewed using its own brewing system, the beer was produced in the Neuhauser Kommunbrauerei. The tradition of communal breweries has its origins in the 14th century and enabled the citizens of a city to brew their own beer. The community established a fully functioning brewery and rented the facility to its residents. However, not everyone had the right to brew: in some places you had to have an official brewing right registered in the land register, in other regions everyone was allowed to wield the mash paddle. Some of these public breweries still exist today and invite interested home brewers to try out their personal recipes and ideas. The Kaiser Bräu has been part of the Kuckucksbrauer since 1929 and has been an independent brewery since then. Due to the small annual output, the brewery was able to brew in the Kommunbrauhaus until 1965, but later demand increased and the Kaiser Bräu built its own brewhouse. When this new building was also bursting at the seams, the brewery moved from the center of Neuhaus to the Auwald. Since then, we have been brewing there using the latest brewing technology and innovative ideas.
A heart for the environment
In order to produce good beer with a clear conscience, the brewery has adopted a strict environmental concept. The brewing process takes place under conditions that are as sustainable as possible. This includes the economical use of precious water, careful waste separation and recycling, training on how to deal consciously and responsibly with nature, energy-saving measures and the implementation and support of projects. Protection of the environment. The environment also plays a role in the choice of raw materials: the brewery values regionality and values transparency and the highest level of quality. The malt comes from Franconian malthouses, the hops grow on the sunny slopes of Hersbruck and the yeast was carefully cultivated in-house. The end result is a beer that is worth every effort. In order to continually improve, the brewers take part in international competitions and face the judgment of expert judges. Countless prizes and medals prove what we already thought: the beer from Neuhaus is simply great!
Kaiser Bräu GmbH & Co. KG
Oberer Markt 1
91284
Neuhaus
info@veldensteiner.de http://
| Item No. | Product | Container | Price | |
|---|---|---|---|---|
|
10379015 |
veldensteiner hawaiian style pale But |
0,50 L Flasche - € 5,20 / LTR |
€ 2,60 |
Too popular
|
|
10142005 |
hefeweizen - turmherren |
0,50 L Flasche - € 2,00 / LTR |
€ 1,00 |
Too popular
|
|
10142001 |
schädelschbrengger hell |
0,50 L Flasche - € 5,00 / LTR |
€ 2,50 |
Too popular
|
