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€ 2,60
MEHRWEG 0,33 L Bottle € 7,88 / L
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* Prices include statutory VAT. plus Shipping plus Deposit 0.08

Red, red, red are all my beers, red, red, red is all I drink!

If this is also your motto, then red ales, red beer and all other brews with a shimmering ruby red are among your favorites. We have a soft spot for brews of all shades, but copper-colored beers have a special place in our hearts. We appreciate the soft grain notes, love the subtle mildness and enjoy the balanced balance of this category. When Orca Brau approached our in-house label St. ERHARD®, the style of the collaboration brew was quickly found.

Our Red is a neighborly collaboration that connects Bamberg and Nuremberg in a delicious way and once again seals our wonderful friendship. The tasty red ale represents the Franconian art of brewing in a tasteful way and gets the best out of the regional raw materials.

In the glass, the red beauty appears in a shimmering copper chestnut tone with an ivory-colored crown. The brew delivers a pleasant 5.2% alcohol content and impresses with its rounded character. The label was designed by the St. ERHARD® design team and appeals with minimalism in color and arrangement: black letters dance on a white background, a red circle completes the harmonious overall picture.

Our red – an elegant Franconian with character and taste!


Content
0,33 Liter Bottle

Brauerei
orca brau orca brau
St. ERHARD® St. ERHARD®
Bierothek® ID
10001037
EAN
4260288533089
Weight
0.33kg(0.51kg with packaging)
Deposit
€ 0.08
LMIV
Responsible food business operator (EU)
St. ERHARD GmbH, An der Spinnerei 3, 96047
Bamberg Deutschland(DE)
Beer region
Deutschland
Beer style
franconian beers , organic beers (de-Öko-006) , UK/US Ales
Food recommendation
Starter: Light Ales: Fresh Salad / Dark Ales: Lentil Soup
Main course: Light Ales: Fried Fish / Dark Ales: Game Dishes
Dessert: Light Ales: Fruit Muffins / Dark Ales: Chocolate Cake
Alcohol content
5.2 % vol
Bitter unity
20 IBU
Original wort
13 ° Plato
Ingrediants

Water, barley malt , hops, yeast

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