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The Bavarian Job from Munich Brew Mafia is entering the third round!
If a beer is particularly tasty and popular, some breweries make a whole series out of it. New, slightly modified versions of the basic recipe are produced at regular intervals and published as part of a series. The brewers often only change the hop or malt varieties. So the beer lover has variety in the glass, even if he just drinks different variants of a series.
The brewers at Munich Brew Mafia were so enthusiastic about their Bavarian India Pale Ale The Bavarian Job that it is now in its third edition. The latest version focuses on the Solero hop variety and elicits every subtle nuance of taste from the green gold. The variety from the Hallertau combines the tropical fruitiness of American aroma hops with the earthy spiciness of European hop families and brings citrus-fresh notes and floral hints into play.
The third Bavarian Job in the group presents itself in a shiny amber tone in the glass and smells of tropical fruits. Mango and passion fruit stand out and make you excited for the first sip. This reveals a full-bodied beer with juicy fruit notes, a floral hop profile and a fine spiciness. A strong bitterness perfects the Bavarian interpretation of an IPA and harmoniously rounds off the overall picture.
Munich Brew MafiaWater, barley malt, wheat malt, hops, yeast
