Bread Company
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Nutritional values
Average nutritional values per 100 g:
Energy 1479 kJ / 340 kcal
Fat 1.3 g
- of which saturated fatty acids 0.3 g
Carbohydrates 70 g
- of which sugar 2.2 g
Protein 12 g
Salt 3.5 g
Wheat flour , baking powder (raising agent sodium hydrogen carbonate, complexing agent tartaric acid (L +)), salt, sugar, spices (tomato flakes, paprika, garlic, basil, oregano)
May contain traces of lactose, egg and
Contain nuts.