Coors Banquet is a piece of American beer history. The two Prussians, Adolph Coors and Jacob Schüler, founded the Coors Brewery in 1873. They acquired a recipe for a Czech-style Pilsner from William Silhan and began brewing. The company survived Prohibition thanks to its adaptability: instead of beer, they temporarily produced powdered milk and also introduced a non-alcoholic beer. Despite this setback, Coors Banquet remained true to its original character and became an icon of classic American lager. This special edition in the aluminum bottle pays tribute to this history: it combines nostalgic design with modern packaging, keeps the beer colder for longer, and is perfect for outdoor adventures, road trips, and social gatherings.
Coors continues to use pure spring water from the Rocky Mountains and a particularly cold lagering process, which gives the beer its renowned clarity and freshness. In the glass, Coors Banquet presents itself with a clear, deep golden hue and a snow-white, finely pored head. The aroma is mild and inviting: subtle malt sweetness, corn, a hint of grain, and delicate herbal notes. The beer caresses the palate with a soft, rounded mouthfeel and a well-balanced flavor profile. Gentle sweetness meets restrained bitterness and lively carbonation before the enjoyment finishes dry and refreshing. A mild, uncomplicated lager with cult status.
Coors Brewing CompanyWater, barley malt , glucose syrup, yeast, hop extract