The shop is currently under renovation. Therefore, orders are not possible at the moment.
Enter your email address here to be informed once as soon as the article is available again.
Milkshakes are underrated delicacies. A velvety texture meets creamy sweetness, fruit, vanilla, or chocolate caress the palate, and a refreshing coolness kisses the tongue – a true feast for those with a sweet tooth! Even brewmasters have discovered their appeal: more and more modern craft breweries are developing brews that combine the hoppy bitterness of beer with the sweet creaminess of a milkshake.
The team at Lervig Brewery resisted the trend for a long time, but curiosity finally won out: Orange Velvet is the Norwegian answer to the hype. Lervig's version is a double dry-hopped IPA, inspired by a fruity milkshake with lactose, mandarin orange, mango, lime, and vanilla. The lactose creates a silky-smooth sweetness on the tongue, while the vanilla and mandarin orange evoke a summery feel and recall a classic ice cream of the past.
The egg-yolk yellow brew pours into the glass with a slight haze, forming a small cap of white foam. A hint of lemon sorbet mingles with sun-ripened orange on the nose. The first sip follows this delicious impression, presenting a composition of creamy vanilla ice cream, tangy citrus zest, tropical fruit, and freshly squeezed orange juice. A mild bitterness subtly balances the sweetness, while the moderate 5.5% alcohol gives this beery milkshake a refreshing kick. Orange Velvet is a highly drinkable beer for fans of sweet, creamy beverages.
LervigWater, barley malt, oats , hops, lactose , lime, mango, vanilla, yeast