Drei Türme Brauerei
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For this oatmeal stout, we brewed with rolled oats and malt, which is why it boasts a particularly silky mouthfeel. The deep black color in the glass comes from the intensely roasted malt, which also imparts the robust roasted notes.
Drei Türme BrauereiWater, malted barley, flake oats, hops, yeast