fil

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€ 4,90
EINWEG 0,33 L CAN € 14,85 / L
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* Prices include statutory VAT. plus Shipping plus Deposit 0.25

Fil is now also available in cans!

Flügge’s extremely popular currant Sauer Fil can now be bought in the practical and handy 0.33l can. This has several advantages: The can contains the perfect amount for a little refreshment in between, can simply be thrown into the backpack and transported safely and is also a little lighter than the glass bottle. We couldn’t find any difference in taste: Fil still beguiles us with its berry variety, fruity acidity, fine sweetness and extraordinary yeast notes.

Fil is brewed with Norwegian Kveik yeast and stored on top of the blackcurrant puree after the brewing process. In this additional maturity, the taste of the beer deepens and gains depth and fruitiness. At the end there is an exquisite sour beer in chestnut brown, which shines in the red and purple facets of freshly harvested berries and also smells like that. An irresistible scent of black currants rises from the pink crown of the densely pored, fluffy foam and promises a fruity beer enjoyment. The initial taste reveals a medium-weight body with a gentle carbonic acidity. Full-bodied and velvety-soft, dense notes of blackcurrants dominate the taste, hints of oven-fresh biscuits and a touch of natural yoghurt round off the interplay of aromas.

We recommend Fil as a delicious companion for your next adventure: canoeing, fishing, climbing, hiking and cycling are even more fun when a cold beer is waiting for you at the end.

Content
0,33 Liter can

Brauerei
Flügge Flügge
Bierothek® ID
10330042
EAN
048464918585
Weight
0.33kg(0.34kg with packaging)
Deposit
€ 0.25
LMIV
Responsible food business operator (EU)
Brauerei Flügge GmbH, Goldsteinstraße 254, 60529
Frankfurt Deutschland(DE)
Beer region
Deutschland
Beer style
sour beers
Food recommendation
Starter: Light salad with feta
Main course: Spicy wraps
Dessert: Vanilla ice cream with fruits
Alcohol content
4.8 % vol
Original wort
12 ° Plato
Ingrediants

Water, barley malt, currant puree, rye malt, hops, yeast

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