malz wat knallt

The freerunning gang Schlappen are not only known for their spectacular jumps and breakneck stunts, but also for their very special after-work passion: a good beer. From their last tour in Brazil, they brought back not only new tricks and a few injuries, but also a drink that served as a refreshing companion for three weeks: a malt beer with alcohol.

Back in the Ruhr region, it was immediately clear: This liquid gold couldn’t just stay in South America—it had to be served at home too! Together with the guys from Mücke Craft Beer, they quickly developed a recipe that brings this delicious experience to the glass. The result is a deep, dark malt beer with 4.5% alcohol, just the right strength to enjoy after a full send or just a normal evening’s work.

The taste of this malt beer reveals its seductive side: a malty base, creamy sweetness, and subtle caramel notes define its character. You won’t find any bitter tones here – instead, the beer glides smoothly and quaffably down the throat, inviting you to take another sip. A beer that’s as uncomplicated as it is unique, combining the best of both worlds: a sense of adventure and craftsmanship.