Even if we count ourselves as summer children, we cannot completely escape the charm of winter. When the first frost covers the landscape with glittering crystals, the winter sun laughs from the ice-blue sky, the snow falls from the clouds in fluffy flakes and decorates the roofs of the houses with a dusting of icing sugar, when the scent of roasted almonds and mulled wine permeates the alleys of the old town, the Advent lights illuminate the ever earlier night, Christmas carols ring out and the anticipation of Christmas Eve becomes more and more tangible from Advent Sunday to Advent Sunday, then we too are a little in love with the coldest of all seasons. Winter has a magical charm that the team at the Camba Bavaria brewery has also recognized and captured in a beer.
Their Winter Magic is a seasonal specialty that has been available for several years around Advent. The wintery Märzen is brewed with three types of malt and creates a festive atmosphere with a wonderful range of spicy aromas. The strong 6.0% alcohol content provides a pleasant warmth.
Camba’s Winter Magic flows into the glass in the color of freshly spun honey and is decorated with an airy ivory head of foam. The aroma and taste are a winter symphony of spicy honey, caramelized hazelnuts, oven-fresh bread and a hint of bitter hops.
Cambawater, barley malt , hops, yeast
