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The wheat beer from the Kaiser brewery in Grasmannsdorf is a seasonal highlight, which is brewed and served every year in the summer months from May to September. With an alcohol content of 4.9% and its round character, it not only inspires lovers of refreshing wheat beers.
Visually, the wheat presents itself in a warm honey gold with a strong yeast haze in the glass. A medium-pored foam head in pure white is enthroned on the cloudy body. The fragrance unfolds a classic bouquet of ripe banana, cloves and spicy yeast. Subtle tropical fruit notes and fine malt complete the olfactory first impression. The taste of the wheat beer is characterized by a robust malt and a soft sweetness. As things progress, elements reminiscent of oven-fresh banana bread with a pinch of clove are added. Of course, the typical yeast note should not be missing either. A successful balance of sweet, sour and fruity components gives the beer its harmonious character.
The Franconian wheat beer from Kaiser is fruity and sparkling, with a very mild bitter note. It is a refreshing beer that is a good choice both on warm summer evenings and with hearty dishes.
Enjoy the seasonal wheat beer from the Kaiser brewery in Grasmannsdorf and be enchanted by its fruity aroma and balanced taste composition.
Water, wheat malt, barley malt, hops, yeast