Banana puff and cappuccino are a dessert-coffee combination that is often enjoyed in the Netherlands in the afternoon. The banana puff is a type of eclair that is filled with cream and a banana pastry cream. The choux pastry is covered with yellow icing and decorated with fine stripes of dark chocolate. The strong sweetness of ripe bananas and whipped cream harmonizes wonderfully with the delicate roasted note of the coffee.
Because the De Molen brewery loves opposites of all kinds, they naturally also appreciate the exquisite contrast of Dutch banana pastries and Italian coffee. And because brewers immediately think of beer when they think of everything they love, the team has quickly transformed the heavenly combination into a sinfully good brew. Banana Soup & Cappuccino is an Imperial Milk Stout with a lively 9.0% alcohol content, which is based on the dream team in terms of taste. The addition of cocoa, coffee, dried bananas, vanilla and lactose creates a delightful taste picture that reflects the baked goods and the matching drink one to one.
De Molens Banana Soup & Cappuccino tastes like a full-bodied latte at first. As you continue to enjoy it, dark chocolate and a hint of tobacco are added before the banana takes the stage and melts creamy, sweet and soft on the tongue. The stout combines banana, chocolate, coffee, caramel and a hint of vanilla to create an irresistible whole that we prefer to any dessert.
De MolenWater, barley malt , oat flakes , coffee, cocoa, dried bananas, hops, vanilla, lactose
