Yuzu is a citrus fruit that has been cultivated in China for thousands of years. The fruit only came to the attention of the western public after it found its way into Michelin-starred cuisine. Due to its clear, straightforward and powerful acidity, it is ideal for cooking, even if the unprocessed, raw fruit is not edible. Yuzu slowly spread from haute cuisine and can now be found in all kinds of products.
Craft breweries are always on the lookout for exciting raw materials and have, of course, already come across yuzu. The team at Rye River Brewing is one of the brewers who love to experiment. The Irish brewery has joined forces with the Yeastie Boys from New Zealand and created a fine, fruity and sour gose with yuzu. Intergalactic Yuzu is released in a strictly limited edition and is not only a hit with us with its skilful blend of bright citrus notes and subtle salt. The tangy brew captivated the jury at the World Beer Awards 2020 and won three different medals.
The trophy hunter flows into the glass in an almost clear old gold and is crowned with an airy crown of white foam. The aroma and taste exceed all expectations and are a feast of intense, citrus-fresh aromas. Rye Rivers Intergalactic Yuzu is a well-rounded Gose that presents the yuzu in all its wonderful facets.
Water, barley, wheat , yuzu, lime peel, hops, yeast